This is a common side dish for poori/puri . Very simple, easy and quick. Here goes the recipe...
Ingredients:
Potatoes (boiled,mashed) - 3 nos
Onions -3 nos
Garlic paste (optional) - 1/4 tsp
Green chillies - 2 nos
Turmeric powder - 1/4 tsp
Salt for taste
Oil - 2 tbsp
Water for cooking
For the seasoning:
Mustard seeds - 1/4 tsp
Urad dal - 1 tsp
Bengal gram dal - 1 tbsp
Method:
Heat oil in a wok, do the seasoning. Now add finely sliced onions,garlic paste and stir fry for 2 min. Add turmeric powder and stir for a min. Add mashed potatoes (roughly mashed), green chillies (slit lengthwise), salt for taste, water for cooking and cook till the required consistency is obtained. Garnish with coriander leaves and serve.
Note:
Some prefer to mix 1tsp gram flour with little water and add to the recipe instead of plain water.
looks yummy :)we use to add cauliflower too to this curry ...
ReplyDeleteThanks Sathya :) Oh with cauliflower, that is aloo gobi, I make it in differnt way :)
ReplyDeletewow delicious one .. if i get some puri i can finish the bowl within seconds.. so yummy one rach.
ReplyDeleteoh this and poori is my all time fav..just that i dont know how 2 make poori and so i use this as a filling for my dosa:)
ReplyDeleteThanks Prani :)
ReplyDelete@ An open book,
ReplyDeleteI have a poori recipe in my blog as well :)
potato bajjii.. luks so delicious
ReplyDeleteThanks Asha :)
ReplyDeletePotato Baji looks really good.
ReplyDeleteThanks Swathi :)
ReplyDeletelooks lovley...my fav with dosas,puri and phulkas...yum yum
ReplyDeleteThanks Sanyukta :)
ReplyDeleteNice with puri, i too make it similar way but dont use garlic in it..will try using it next time..
ReplyDeleteThanks Sushma :)
ReplyDeleteperfect looking bhajis. Love to have it with fluffy pooris
ReplyDeleteLove this prep pf aloo. I usually make this for masala dosa :)
ReplyDeleteThanks Niloufer :)
ReplyDeleteThanks Priya :) I make different kind of filling for masala dosa (with green peas and other veggies and it will be red in color, will it sometime)
ReplyDeleteWould like to enjoy this potato baaji with some rotis or puris..delicious..
ReplyDeleteThanks Priya :)
ReplyDelete